Thursday, December 10, 2015

Mid December

Some things this week:

I made pork green chile.  Amazing stuff.  We had it over cheese enchiladas the first night, and Robert made egg and cheese enchiladas with it later in the week.

 Yeah, I know it can look like something the dog threw up.


I made both pumpkin soup and Italian wedding soup.

We sold the green truck and met some really great people.

Crochet night.

Robert got the lights outside finished, with help from Trevor.

I got the tree finished inside, with help from Trevor.

Oops, should have waited for that Christmas tree blanket!

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